Tomorrow is Independence Day in the US, so I’m celebrating with a red, white, and blue cocktail. Other than that, I’ll be enjoying some fireworks and the company of friends and family. What more could you want out of a holiday, right? Happy July Fourth!
Berry Smash Cocktail
For the garnish, alternate [...]
The recipe I adapted this from called it a Leland Palmer, which, as a Twin Peaks fan, I definitely appreciate. Whatever you call it, though, it’s a delicious spin on the classic Arnold Palmer drink with lemonade and iced tea. This refreshing version features grapefruit, and [...]
It’s been a while since I’ve posted a cocktail recipe, but I definitely felt like I deserved a drink this weekend. Steven and I have been doing a ton of painting this week. Two bedrooms and a hallway got new coats of paint, and it wasn’t just the walls–the ceilings needed painting, too. But everything [...]
Happy Friday! Actually it’s already Saturday here in Australia (the International Date Line does funny things), but that’s still time for a drink, right? This one features bourbon and blood oranges. It’s really simple but surprisingly delicious. Drink up!
Blood Orange Bourbon
2 oz bourbon
3 oz blood orange juice (about 1 [...]
Sometimes when I’m out at a bar I’ll order a whiskey sour, and I’m usually disappointed because despite the name, it’s not sour at all. Depending on the bar, it’s actually pretty sweet. So I’ll warn you right off the bat that my version of this drink actually lives up to the name. If you [...]
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